Bamboo Lid Stone Scoop Zhu Ni Yixing Teapot

220mL

  • Capacity: 220mL
  • Origin: Yixing County, Jiangsu Province
  • Style: Shipiao (“stone ladle” 石瓢)
  • Material: Zhu ni (朱泥) – Unglazed red Yixing clay

$230.00

1 in stock


Shiny, bright red zhu ni clay has been sculpted into a cylindrical teapot whose form and carved shaping around the spout and handles recall the smooth feel of jointed bamboo stalks. Simple and stunning.

About Yixing Clay

Yixing clay from Yixing County is prized for its high levels of iron, which holds heat and is said to improve flavor.

Unglazed Yixing clay absorbs aromas and flavors easily, and the tea you make in it seasons it over time. To keep within a similar flavor profile, most people dedicate a specific teapot for brewing just one type of tea, like rock wulong or sheng puer.

To clean, just rinse your pot off with boiling water. Avoid washing with soap.

Learn more about Yixing Teaware: