Columnar Da Hong Pao Yixing Teapot

160mL

  • Capacity: 160mL
  • Origin: Yixing County, Jiangsu Province
  • Style/Material: Da Hong Pao (大红袍) – Unglazed red Yixing clay

$150.00

2 in stock


A minimalist columnar teapot with straight sides, crisp corners, and a slightly fluted base. Its simple, smooth shape shows off the fine shine of its deep red Da Hong Pao clay.

Da Hong Pao clay is a rare specific subtype of Yixing clay. Da Hong Pao clay has naturally higher levels of iron than any other type of Yixing clay. It’s known for its rich deep color and the bell-like sound it makes when tapped. Learn more about Da Hong Pao Yixing clay here.

About Yixing Clay

Yixing clay from Yixing County is prized for its high levels of iron, which holds heat and is said to improve flavor.

Unglazed Yixing clay absorbs aromas and flavors easily, and the tea you make in it seasons it over time. To keep within a similar flavor profile, most people dedicate a specific teapot for brewing just one type of tea, like rock wulong or sheng puer.

To clean, just rinse your pot off with boiling water. Avoid washing with soap.

Learn more about Yixing Teaware: